Description

Nothing says high quality quite like pristine waygu beef. So, obviously, you can’t get much better than these waygu pepper sausages the next time you want sausage on your plate! Wagyu beef contains a higher percentage of omega-3 and omega-6 fatty acids and more monounsaturated fats than other beef. This soft fat has a low melting point and not only creates a wonderful texture but also holds most of the flavour.